Melon and Watermelon Salad: The Easy Recipe

Melon and Watermelon Salad

Want a fresh and light dessert to enjoy without any guilt? On a hot summer day, nothing cools you down better than a bowl of juicy fruit salad. This recipe combines the sweetness of melon with the refreshing taste of watermelon, enriched with a hint of mint and subtly flavored with orgeat syrup. In just a few simple steps, you can create a colorful and vitamin-packed dish.

Salade de melon et pastèque : la recette facile

A fresh and light dessert to savor without any guilt. On a hot summer day, nothing refreshes you better than a salad of juicy fruits. This recipe blends the sweetness of melon with the freshness of watermelon to create a thirst-quenching dish, accented with a touch of mint and subtly flavored with orgeat syrup. With just a few gestures, you’ll achieve a colorful and vitamin-rich mix.

Ingredients

  • Melon

    Melon
    2 units

  • Watermelon

    Watermelon
    500 g

  • Lemon

    Lemon
    1/2 unit

  • Mint

    Mint
    5 sprigs

Preparation

  1. 1
    Remove the seeds from the watermelon. Cut the melons in half and remove the seeds. Chop the fruits into pieces.
  2. 2
    Place them in a salad bowl with the orgeat syrup, lemon juice, and chopped mint. Mix and let marinate in the fridge for 1 hour.
  3. To finish

    For presentation, divide the fruit salad into 4 serving bowls.

Enjoy your refreshing melon and watermelon salad!

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